Real World Nutrition Podcast
Move past the fads, gimmicks, trends, detoxing, cleanses, fasting, and other unrealistic ideas about eating in the real world. If you want to eat and enjoy food without being deprived because you live in the real world, join Registered Dietitian Nutritionist Shelley A. Rael as she sorts through the hype and gives real talk about eating healthier.
Launched October 2021 with new episodes weekly, each Friday.
Available on your favorite podcast app/platform, including Apple Podcasts, Amazon Music/Audible, Google Podcasts, I Heart Radio, PodBean, Spotify, and Stitcher.
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Episode 72: Heart Disease and Cancer - Multiple Diseases
Episode 72: Heart Disease and Cancer - Multiple Diseases
February is American Heart Month. It is also Cancer Prevention Awareness Month.
This week’s episode explains a bit more about what is considered heart disease (there are many things) and that cancer is not just one disease but many.
And an important consideration: you can reduce your risk of getting them.
Episode 71: Five Foods for a Healthy Heart
Episode 71: Five Foods for a Healthy Heart
Many things contribute to heart disease and heart health.
Rather than what foods to avoid, which often comes to mind, consider what to add to your overall diet to reduce your risk of heart disease.
Consider adding these foods to your daily (or weekly) routine.
Episode 70: How To Overcome the Five Biggest Obstacles to Healthy Living
Episode 70: How To Overcome the Five Biggest Obstacles to Healthy Living
Being a dietitian for over two decades, I guarantee that I have heard all kinds of reasons why people have challenges with healthy living.
Now, I know these are authentic and valid obstacles. I get it.
Learn what the five obstacles are and what you can do to overcome them. Hopefully.
Episode 69: Five Foods (and Beverages) to Consider Fueling Your Fitness
Episode 69: Five Foods (and Beverages) to Consider Fueling Your Fitness
Last week's episode was about fueling fitness and how most people either don’t do it correctly or at all or believe it requires supplements. So today are the top five things (foods and beverages) to ensure you properly fuel and recover from your fitness.
Episode 68: Fueling Fitness
Episode 68: Fueling Fitness
One of the most significant issues I see when it comes to diet and exercise is that people need to fuel their bodies in preparation for exercise - but they don't.
While doing a 30-45, or even 60-minute run or lifting session, there isn't a need to carbo load, pound protein, or take pre-workout. However, properly fueling will help with a productive workout and feeling like it is easier.
Learn what you can do to help you properly fuel your exercise and have a better workout.
Episode 67: Five Ways to Make Healthier Eating Easier
Episode 67: Five Ways to Make Healthier Eating Easier
People often find it overwhelming, time-consuming and challenging as they start to eat healthier.
But it doesn’t have to be. This episode includes five ways to make eating healthier easier.
And don’t worry - you don’t have to adopt all five immediately. Take small steps.
Episode 66: Five Things to Stop in 2023 and Beyond
Episode 66: Five Things to Stop in 2023 and Beyond
Five Things To Stop (or Minimize) in 2023 and Beyond
Episode 65 included five things to start in 2023 and beyond.
January often brings forward a list of don’ts or eliminate such as alcohol or sugar, or “carbs.”
So, here is the list of things to consider stopping or eliminating in 2023.
Episode 65: Five Things to Start in 2023 and Beyond
Episode 65: Five Things to Start in 2023 and Beyond
Five Things To Start (or Continue) For Optimal Health in 2023 and Beyond
With the new year around the corner and yet another list of resolutions (think goals, not resolutions) for a healthier life, today is a list of the top five things you can do now and for life to help ensure a healthier life.
And you may think this is nothing “new” here. Of course, it isn’t, but oddly, this comes up perennially, so why not repeat it?
Episode 64: Think Goals, Not Resolutions
Show Notes:
Episode 64: Think Goals, Not Resolutions
With the new year comes the inevitable talk of resolutions. Do you make resolutions? Do you keep them? Do you even bother? What is the big thing about January and the new year? The fresh start? First, I encourage people to make goals rather than resolutions. And make these goals SMART.
Episode 63: Eating Is Not Cheating
Show Notes:
Episode 63: Eating Is Not Cheating
Stop the Cheating Mindset! I often say, “eating is not cheating.” It is the title of my signature webinar. And, sometimes, people think it means something different than my intent.
Many times, people tell me that they have a CHEAT DAY. And others may be even more proud to tell me they only have a CHEAT MEAL. I am not a fan of this word or this idea regarding food.
Special 6 2022: Which Diet to Choose
Special 6 2022: Which Diet to Choose?
This is the sixth of six special episodes for the holiday season 2022. These are extra episodes dropping on Tuesday in addition to the regular Friday episode.
This sixth episode addresses eating through the holidays and a mindset shift that can help with not letting it get out of hand.
Episode 62: Baking With Alternative Flours
Episode 62: Baking with Alternative Flours
When choosing a non-wheat flour to bake with, are there healthier options? It depends on how “healthier” is defined. And it isn’t always a 1:1 swap.
Special 5 2022: Eating Through the Holidays
Special 5 2022: Eating Through the Holidays
This is the fifth of six special episodes for the holiday season 2022. These are extra episodes dropping on Tuesday in addition to the regular Friday episode.
This fifth episode addresses eating through the holidays and a mindset shift that can help with not letting it get out of hand.
Episode 61: Which Fats and Oils to Bake With
Episode 61: Which Fats and Oils to Bake With
Is there better or healthier fat to bake with? With baking season here, I address whether there is a healthier or better fat to use in your baking.
Special 4 2022: Eat What You Love
Special 4 2022: Eat What You Love
This is the fourth of six special episodes for the holiday season 2022. These are extra episodes dropping on Tuesday in addition to the regular Friday episode.
This fourth episode is addressing eating what you love and enjoying food without guilt. It is okay to eat what you love. Any day of the week.
Episode 60: Do You Need a Sugar Detox?
Episode 60: Do You Need a Sugar Detox?
This is part 7 of a series about sugar with today covering the topic of detoxing from sugar. It this an “addictive” substance that one needs to “detox” from.
Sugar is not a drug or a toxin - or is it?
Special 3 2022: Your Immune System, Nutrition, and Exercise
Special 3 2022: Your Immune System, Nutrition, and Exercise
This is the third of six special episodes for the holiday season 2022. These are extra episodes dropping on Tuesday in addition to the regular Friday episode.
This third episode is addressing your immune system and how you eat and regular exercise can help or hinder a healthy immune system.
Episode 59: What Are Sugar Alcohols?
Episode 59: What Are Sugar Alcohols?
This is part 6 of a series about sugar with today covering sugar alcohols. What are they? What foods have them? How can we see if they are in our foods? And, are there negative consequences of consuming sugar alcohol? For some people, potentially yes.
Special 2 2022: Stress, Your Health, and the Holidays
Special 2 2022: Stress, Your Health, and the Holidays
This is the second of six special episodes for the holiday season 2022. These are extra episodes dropping on Tuesday in addition to the regular Friday episode
This second episode is addressing stress and how it affects your health overall. Stress can have a negative impact on your health and increase your risk of getting sick.
What can you do to minimize this?
Episode 58: Low-Calorie Sweeteners - Are They Safe?
Episode 58: Low-Calorie Sweeteners - Are They Safe? This is part 5 of a series about sugar with today covering some of the low-calorie sweeteners - also called non-nutritive sweeteners or “artificial” sweeteners. These are some of the more “feared” things in our food - but should we fear them? This episode covers four “tabletop” sweeteners and whether you should have concerns about them.