Real World Nutrition News You Can Use
There is a lot of misinformation about nutrition. And nothing in this field is black-or-white, yes-or-no, but many shades of gray and a lot of “it depends.” So, my goal is to help clear up some of that misinformation with some snark, entertainment, and facts (with some opinion thrown in).
Many of these topics come from interactions with the public, friends, clients, and students. I see sheer misinformation about the science of nutrition, and I do my best to clear things up one blog post at a time.
If you have a topic you are wondering about, let me know.
Looking for a specific topic? Search to see if it is already here.
Understanding Cholesterol: What It Is and Why It Matters
What is cholesterol, and why does it matter for your heart health? Discover the key differences between LDL and HDL cholesterol, what affects your levels, and how to stay on top of cholesterol management.
Adding Nutrient-Rich Foods to Your Diet: A Fresh Start for Fall
As fall begins, focus on adding nutrient-dense foods like seasonal fruits, whole grains, beans, nuts, and omega-3-rich options to boost your nutrition. Learn simple ways to incorporate these into your meals for lasting health benefits.
Maintaining Mobility and Strength: Exercise and Nutrition for Aging Well
Staying active and eating right is key to aging well. Explore how nutrition supports bone and muscle health and learn practical exercises to maintain mobility and strength as you age.
Top 5 Nutrition Tips for Healthy Aging
Aging gracefully starts with good nutrition. This article highlights five essential tips to support your health as you age: balanced diets, hydration, brain health, bone strength, and muscle maintenance. Prioritize your health today for a better tomorrow.
Balanced Diets Take Planning – No Matter What Your Eating Pattern
No matter your eating pattern—vegetarian, vegan, or omnivorous—balanced diets take a bit of planning. Explore simple strategies to ensure you get enough protein, fruits, veggies, and more to maintain a well-rounded diet.
Avoiding Cross-Contamination: Keeping Your Kitchen Safe
Cross-contamination is a leading cause of foodborne illness. Learn how to keep your kitchen safe with tips on cleaning surfaces, using separate cutting boards, and preventing contamination during grocery shopping.
Understanding the Basics of Food Safety: Tips for the Home Kitchen
Food safety in your home kitchen is crucial to preventing foodborne illnesses. This guide covers safe food handling, cooking to the right temperature, and proper food storage practices.
Fitting in Your Fruits and Veggies
Struggling to fit in your daily fruits and veggies? This post offers practical tips to help you meet your recommended intake while debunking common myths. From breakfast to dinner, learn how to incorporate more plant-based foods into your routine and enjoy their health benefits.
Daily Habits for Long-Term Wellness: Small Nutrition Changes with Big Impact
Discover how easy, sustainable nutrition habits can create lasting wellness. Learn practical tips for meal prepping, portion control, eating more plant-based meals, and reducing processed foods.
The Nutrition-Wellness Connection: How Food Impacts Overall Wellbeing
Balanced nutrition is key to supporting your overall wellness. Explore how the right food choices can positively impact your physical, mental, and emotional health, along with practical tips for daily nutrition.
The Truth About Whole Foods: Simplifying Healthy Eating
Discover the benefits of whole foods and how choosing minimally processed options can simplify your eating habits while reducing the risk of chronic diseases.
Drinks and Beverages: Making Healthier Choices for Your Health and Hydration
This guide will help you stay hydrated while making smarter health decisions. It includes healthier beverage choices, tips to reduce sugar intake from drinks, and nutritious homemade drink recipes.
Navigating the Canned Goods Aisle: What You Need to Know
The canned goods aisle offers convenience, but not all options are equal. This blog explores must-have canned goods, how to choose healthy options, how to understand sodium and preservatives, and how to create budget-friendly meals.
Reconsider Frozen Foods: A Fresh Perspective on Convenience
Frozen foods often get a bad rap, but the freezer section contains nutritious options. Learn how to make the most of this convenient and healthy resource.
Stocking Your Pantry for Success: Must-Have Staples for a Balanced Diet
A well-stocked pantry is the foundation of a balanced diet. This blog covers must-have pantry staples, tips for choosing healthy options, understanding preservatives, and budget-friendly meal ideas using pantry staples.
The Frozen Food Aisle: Beyond Convenience
Explore the frozen food aisle for healthy and convenient options. Learn about the benefits of frozen fruits and vegetables, how to choose nutritious frozen meals, and get easy recipes for using frozen ingredients.
Hormones in Your Food? Absolutely
Curious about hormones in your food? Uncover the facts behind common misconceptions and understand how these natural compounds interact with your body.
Cracking the Code: Understanding Egg Labels and Choosing the Best Eggs
Navigate the egg aisle with confidence! Discover what egg labels mean, whether egg color matters, and how to properly buy and store eggs for maximum freshness.
Why Sustainable Seafood Matters: A Guide to Smarter Choices
Curious about sustainable seafood? This article explains why it matters for our health and the environment and offers tips for choosing responsibly sourced fish and seafood.
Antibiotics in Your Food?
Are you concerned about antibiotics in your food? Learn why you don’t need to worry. Explore the rigorous testing and regulations that ensure your milk, eggs, chicken, and meat are free from antibiotic residues.